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Food Menu

JANUARY MENU



STARTERS



BBQ AND BLUE CHEESE CHICKEN WINGS

7



LOADED BEEF BAO BUNS, CHILLI JAM, CRISPY SHALLOTS

9



SMOKED BBQ PORK BELLY BITES

9



LOADED CHAR SIU MUSHROOM POTATO SKINS, CRISPY CABBAGE

8



SPICED CAULIFLOWER BAO BUNS, CHILLI MAYO, CRISPY SHALLOTS

8



LOADED CHAR SIU PORK POTATO SKINS, CRISPY CABBAGE

8




MAINS



APPLEWOOD SMOKED BABY BACK RIBS

FRIES, SMOKED JALAPENO BBQ

18



BAKED GNOCCHI, SMOKED GARLIC PESTO, SMOKED PARMESAN, TRUFFLE TOMATOES

14



LEMON AND HERB ROAST CHICKEN, NEW POTATOES, BUTTERED HISPI CABBAGE

18



OAK SMOKED BEEF SHORT-RIB, MUSTARD GREENS, BAKED BLUE CHEESE AND PANCETTA POTATOES

25



VEGGIE BACON AND CHEESE BURGER, FRIES

14




GRILL



DUNWOOD FARM BEEF BURGER, MAPLE GLAZED STREAKY BACON, CHEDDAR CHEESE, MUSTARD MAYO, FRIES

18



DUNWOOD FARM 120Z DRY AGED FLATIRON STEAK, FRIES

23



DUNWOOD FARM 80Z DRY AGED CENTRE CUT FILLET STEAK, FRIES

32



100Z PORK CHOP, MUSTARD GREENS, FRIES

18




SIDES



FRIES

4



SEASONAL GREENS

5



SEASONED POTATO WEDGES

4



PEPPERCORN SAUCE

3




DESSERTS



PECAN AND BANANA FUDGE BROWNIE, CHOCOLATE ICE CREAM

7



STICKY TOFFEE PUDDING, RUM AND RAISIN ICE CREAM

7



SELECTION OF ICE CREAM

6


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